Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
历史总是会自动重演。但有些时候，没有目击者。
整体下来还是蛮顺畅的
抛开政治立场。。这绝对是今年最最最精彩的电影了。。索金的巅峰之作无疑！！群戏、台词、节奏、剪辑都精彩到爆！！太太太好看了！！！配乐也很酷。。好几次被笑哭。。又被气哭。。导演厉害了。。最爱的三位演员都有很酷的表演。。另外。。小雀斑怎么不会老的？？！！
最后的结案陈词说得人心沸腾，政府并不能代表国家本身，国家真正做主的应是人民本身。抛开电影回到反战这个点，美国人反战反的是他们的士兵与钱财在战争中受损而非战争的本身，这大家都知道的吧，毕竟“the whole world is watching”。
因为某地有些情绪非常个人 fuck the police
能看得出来索金在努力扬长避短了，台词上妙语连珠大杀四方，但转场还是很生硬。虽然对于索金这种白左式的左我个人越来越不感兴趣，但是架不住60年代这个题材实在太能让人感同身受，那些政治命题在当下的语境中又产生了新的意义。如果要症候性地观看这部电影，无疑可以由此诊断出更深层次的宪政危机。不知道网飞选择此时上线这部电影是否有影射本届大选的意图，借用Abbie Hoffman的话：“酒吧之外是60年代，而酒吧内还是50年代。”玻璃窗之外是四面楚歌的反战人群，而一窗之隔的内部则都是觥筹交错的民主党议员正在电视上收看选举结果。这种建立在电影的叙事逻辑之上的内与外、历史与当下、对制度的维护还是变革的划分，在现实当中则发生了某种反转：银幕上的是那个已经远去的60年代，而银幕外的则是又一次“对政权的和平颠覆”。
The whole world is watching.
又一部借他人酒杯浇我们心中块垒的电影，但是看多了韩国同类影片，感觉还不如韩影能煽到我，另法官被塑造得太脸谱化了，像一群闹事的学生在挑战班主任。
这个题材拍了这么多年，还能拍得这么吸引人
这种片我觉得商业元素很足，冲突、快节奏、背景丰富、反讽黑色幽默，毫无困意看完2小时长篇，题材还是这种历史政治事件。
- 与我的政府对我的蔑视相比, 我的蔑视不值一提。
最后念名字是挺讨巧的处理 但是确实很有煽动性 网飞：记录历史我们是专业的
瞧瞧人家的主旋律电影The whole worldis watching！
当然，政治官司暗藏了许多猫腻，不仅仅是美国的陪审团制度就能左右，1960年代的反越游行，夹杂了美国底层阶级各色各样的人物表演。
从主角到配角演技都在线，对白又相当精彩，故事也棒，五星！
are we allowed to talk about it?
bravo
Take nothing for granted.
文本好，庭审戏也不无聊
"Inside the bar, it's like the '60s never happened. Outside the bar, the '60s were being performed for anyone who looked out of the window."
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